Ok, not exactly. But there is a picture of my kids making challah, which is also known as flinging flour to the far reaches of the apartment.
I did a reader interview for Hannah Katsman, the proprietress of the unique food blog CookingManager.com. (My answers were not brief, which made me realize I probably have more to talk about on the subject of food and feeding my family. So look for that in the near future.)
I also shared an easy and fabulous–in my modest opinion–recipe for Maple-Ginger Butternut Squash Soup, one of the few recipes I’ve actually birthed myself instead of borrowing (or outright using) the idea from a magazine, cookbook, or internet recipe.
Check out CookingManager, and while you’re at it, please leave me comments with anything you think I should mull over while cobbling together my thoughts about food.